Your search returned 2 results.

Sort
Results
1. Books
Catering management / Nancy Loman Scanlon. by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York : Wiley, c2000
Availability: Items available for loan: GSU Library Epoch (1)Call number: TX921SCA.

2. Books
The Theory of Hospitality and Catering / David Foskett, Patricia Paskins, Andrew Pennington; consultant editor: Neil Rippington, contributor: Elaine Macaninch. by
Edition: 14th Edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Language: Undetermined Publisher: ©2021
Availability: Items available for loan: GSU Library Epoch (1)Call number: TX911.5FOS.

Pages