Setting up and running a small-scale cooking oil business / contributing authors: Barrie Axtell, Peter Fellows, Linus Gedi, Joseph Hounhouigan, Franklin Murphy, and Peggy Oti-Boateng ; edited by: Peter Fellows and Barrie Axtell
Material type: TextSeries: Opportunities in Food ProcessingCopyright date: ©2012Description: 302 pages : color illustrations ; 24 cmContent type:- text
- unmediated
- volume
- 9789290814788
- HD9490.5 FEL
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|
Books | GSU Library Epoch General Stacks | Non-fiction | HD9490.5FEL (Browse shelf(Opens below)) | 1 | Available | 50000001448 | ||
Books | GSU Library Epoch General Stacks | Non-fiction | HD9490.5FEL (Browse shelf(Opens below)) | 2 | Available | 50000001493 | ||
Books | GSU Library Epoch General Stacks | Non-fiction | HD9490.5FEL (Browse shelf(Opens below)) | 3 | Available | 50000001440 |
Includes bibliographical references and index.
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