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1. Books
Genetically modified food / editor, Justin Healey. by Series: Issues in Society (Spinney Press) ; v. 122.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Balmain, N.S.W. : Spinney Press, 2000
Availability: Items available for loan: GSU Library Epoch (1)Call number: QU50HEA.

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2. Books
Hazard analysis and risk based preventive controls : building a (better) food safety plan / Patricia A. Wester. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: London ; San Diego, CA : Academic Press, [2017]
Availability: Items available for loan: GSU Library Epoch (1)Call number: TX537WES.

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3. Books
Raman Spectroscopy a Non-Destructive and On-Site Tool For Control of Food Quality? / S. Hassing. by
Material type: Text Text; Format: available online remote
Publisher: [s.l.] : IntechOpen, 2012
Online resources:
Availability: Items available for loan: GSU Library Epoch (1)Call number: TX531KAP.

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