MARC details
| 000 -LEADER |
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| fixed length control field |
05132cam a2200505Ii 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20220701120419.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS |
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| fixed length control field |
m o d |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
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| fixed length control field |
cr cnu---unuuu |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
140418t20142014enka ob 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780124047471 |
| Qualifying information |
(electronic bk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0124047475 |
| Qualifying information |
(electronic bk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
1306579082 |
| Qualifying information |
(electronic bk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781306579087 |
| Qualifying information |
(electronic bk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0124047300 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780124047303 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| Canceled/invalid ISBN |
9780124047303 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)877033310 |
| Canceled/invalid control number |
(OCoLC)878263187 |
| -- |
(OCoLC)880447054 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
LCC |
| Language of cataloging |
eng |
| Transcribing agency |
GSU |
| Modifying agency |
GSU |
| Description conventions |
rda |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
HD9999.B442 |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
338.76606025 |
| Edition number |
22 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
ONLINE |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Shimasaki, Craig. |
| Relator term |
editor |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Biotechnology entrepreneurship : |
| Remainder of title |
starting, managing, and leading biotech companies / |
| Statement of responsibility, etc. |
Craig Shimasaki, [editor]. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Oxford : |
| Name of producer, publisher, distributor, manufacturer |
Academic Press, |
| Date of production, publication, distribution, manufacture, or copyright notice |
[2014] |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Date of production, publication, distribution, manufacture, or copyright notice |
©2014. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
1 online resource (xx, 467 pages) : |
| Other physical details |
color illustrations. |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent. |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
computer |
| Media type code |
c |
| Source |
rdamedia. |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
online resource |
| Carrier type code |
cr |
| Source |
rdacarrier. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references and index. |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Front Cover; Biotechnology Entrepreneurship: Starting, Managing, and Leading Biotech Companies; Copyright; Dedication; Contents; Preface; Foreword; Acknowledgements; Contributors; Section I Biotechnology Entrepreneurship; Chapter 1 -- Unleashing the Promise of Biotechnology to Help Heal, Fuel, and Feed the World; HEALTH BIOTECHNOLOGY: HELPING TO SAVE AND EXTEND LIVES; FOOD AND AGRICULTURAL BIOTECHNOLOGY: HELPING TO FEED THE WORLD; INDUSTRIAL AND ENVIRONMENTAL BIOTECHNOLOGY: A BETTER WAY TO MAKE THINGS; THE PUBLIC POLICY ENVIRONMENT FOR BIOTECH INNOVATION; REFERENCES. |
| 505 8# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Chapter 2 -- A Biotechnology Entrepreneur's Story: Advice to Future EntrepreneursPATH TO ENTREPRENEURSHIP; RISKS OF JOINING A BIOTECHNOLOGY COMPANY; GENZYME IN THE EARLY DAYS; THE IMPORTANCE OF UNDERSTANDING BUSINESS AND FINANCE; RAISING CAPITAL; MANAGING THE UNCERTAINTY OF BIOTECHNOLOGY; CORE VALUES; INTEGRATING THE SCIENCE AND BUSINESS; THE VALUE OF A BUSINESS BACKGROUND AND EXPERIENCE; DRIVEN FROM WITHIN; IN TOUCH WITH EVENTS OUTSIDE THE COMPANY; GOOD FORTUNE AND SUCCESS; CLOSING ADVICE; REFERENCE; Chapter 3 -- The Biotechnology Industry: An Engine of Innovation; THE BIRTH OF AN INDUSTRY. |
| 505 8# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
The industry takes rootthe industry today; the challenge of drug development; falling r & d productivity; the consistent challenge; howdy partner; the end of the blockbuster era; the times they are a changing; mapping the human genome; an evolving vision; changing economics; a greater promise; investing in innovation; partnerships of convenience; promoting technology transfer; not just about drugs; everything old is new again; the challenge of scale; improving yields; the challenge today; the moment is now; value is transient; value is geographic dependent; value to payers is not a constant. |
| 505 8# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
VALUE IS NOT A FUNCTION OF SALES AND EARNINGSTHE CHALLENGE FOR LIFE SCIENCES COMPANIES; Chapter 4 -- What is Biotechnology Entrepreneurship?; THE SIGNIFICANCE OF THE BIOTECHNOLOGY ENTREPRENEUR; THE INTEGRATION OF TWO DISTINCTLY DIFFERENT DISCIPLINES; BIOTECHNOLOGY ENTREPRENEURSHIP VERSUS GENERAL ENTREPRENEURSHIP; ENTREPRENEURSHIP AND INTRAPRENEURSHIP; THE BIOTECHNOLOGY ENTREPRENEUR, MANAGER, OR LEADER; ESSENTIAL BIOTECHNOLOGY ENTREPRENEURIAL CHARACTERISTICS; FOUR BACKGROUNDS OF BIOTECHNOLOGY ENTREPRENEURS; BEING THE ENTREPRENEUR FOR A SEASON. |
| 505 8# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
DRIVING FORCES BEHIND A BIOTECH ENTREPRENEUR'S DECISIONSLEARNING FROM "FAILURE"; SUMMARY; REFERENCES; Chapter 5 -- Five Essential Elements for Growing Biotechnology Clusters; BIOTECHNOLOGY CLUSTERS ARE ACTIVELY DEVELOPING WORLD-WIDE; WHAT IS A BIOTECHNOLOGY CLUSTER; WHAT ARE THE BENEFITS OF A BIOTECHNOLOGY CLUSTER?; THE FIVE ESSENTIAL ELEMENTS NECESSARY TO GROWING A BIOTECHNOLOGY CLUSTER; "GROWING" BIOTECHNOLOGY CLUSTERS; FIVE ESSENTIAL ELEMENTS TO GROWING A BIOTECHNOLOGY CLUSTER IN A REGION; IMPORTANT CONSIDERATIONS; OTHER ENHANCERS OF BIOTECHNOLOGY CLUSTER DEVELOPMENT. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
As an authoritative guide to biotechnology enterprise and entrepreneurship, Biotechnology Entrepreneurship and Management supports the international community in training the biotechnology leaders of tomorrow. Outlining fundamental concepts vital to graduate students and practitioners entering the biotech industry in management or in any entrepreneurial capacity, Biotechnology Entrepreneurship and Management provides tested strategies and hard-won lessons from a leading board of educators and practitioners. It provides a 'how-to' for individuals training at any. |
| 588 ## - SOURCE OF DESCRIPTION NOTE |
|---|
| Source of description note |
Print version record. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Biotechnology industries. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Entrepreneurship. |
| 655 #0 - INDEX TERM--GENRE/FORM |
|---|
| Genre/form data or focus term |
Electronic books. |
| Authority record control number or standard number |
http://id.loc.gov/authorities/subjects/sh93007047. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Shimasaki, Craig D., |
| Relator term |
editor. |
| 776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
|---|
| Relationship information |
Print version: |
| Title |
Biotechnology entrepreneurship. |
| Place, publisher, and date of publication |
Oxford : Academic Press, ©2014 |
| International Standard Book Number |
1306579082. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Library of Congress Classification |
| Koha item type |
Books |
| Suppress in OPAC |
No |
