Survey About The Use of Bacterial inoculants in Brazil (Record no. 1743)

MARC details
000 -LEADER
fixed length control field 03072cam a22004092a 4500
001 - CONTROL NUMBER
control field 022874660
003 - CONTROL NUMBER IDENTIFIER
control field GSU
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230622120736.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m o d
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr u||||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 210507p20162019xx o u00| u eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789535127772
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9535127772
024 8# - OTHER STANDARD IDENTIFIER
Standard number or code 10.5772/64472
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)1250417514
Canceled/invalid control number (OCoLC)1154167218
037 ## - SOURCE OF ACQUISITION
Institution to which field applies BiblioBoard
040 ## - CATALOGING SOURCE
Original cataloging agency GSU
Language of cataloging eng
Transcribing agency GSU
Modifying agency GSU
-- GSU
-- GSU
-- GSU
Description conventions rda
049 ## - LOCAL HOLDINGS (OCLC)
Holding library EQOA
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number SB195
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number WMS1250417514
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Rabelo, Carlos H.S.,
Relator term author.
245 10 - TITLE STATEMENT
Title Survey About The Use of Bacterial inoculants in Brazil
Remainder of title Effects On Silage Quality and Animal Performance /
Statement of responsibility, etc. Carlos H.S. Rabelo.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture [s.l.] :
Name of producer, publisher, distributor, manufacturer IntechOpen,
Date of production, publication, distribution, manufacture, or copyright notice 2016.
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource vii;196 pages
Other physical details illustrations( same colour)
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Media type code c
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Carrier type code cr
Source rdacarrier
520 ## - SUMMARY, ETC.
Summary, etc. Our objective was to report the effect of bacterial inoculants on silage quality and animal responses in Brazil. A survey of bacterial inoculants utilization in Brazil was made based on a total of 178 published articles assessing a widely varied crops (alfalfa, cabbage, cassava, corn, grass, high-moisture corn (HMC), high-moisture sorghum, millet, oat, orange bagasse, peanut forage, sorghum, soybean, stylosantes Campo Grande, sugarcane, and sunflower). Sugarcane and grass silages comprised 58.1% of the total crops investigated. Homolactic inoculation reduced dry matter (DM) losses in alfalfa silages, but not in corn, grass, HMC, and sorghum silages. Heterolactic inoculation enhanced the aerobic stability of corn and HMC silages. The use of heterofermentative lactic acid-bacteria (LAB) was more effective to improve fermentation of sugarcane silages compared to homofermentative LAB. Inoculation impaired the DM intake in cattle fed corn, grass, and sugarcane silages, but DM intake increased in sheep due to inoculation. In some cases, silage digestibility was affected by inoculation. Positive responses to inoculation occurred most often when the compatibility between the bacterial inoculant and crop was better understood (e.g., homolactic inoculation for grass silage and heterolactic inoculation for sugarcane silage). The performance of animals consuming inoculated silages has been investigated in Brazil only a few times, but the data suggest a greater impact of bacterial inoculants on DM intake and weight gain in cattle and sheep than that indicated in temperate conditions.
588 0# - SOURCE OF DESCRIPTION NOTE
Source of description note Description based on print version record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Technology.
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Technologie.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Technology & Engineering / Food Science.
Source of heading or term bisacsh
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Technology.
Source of heading or term fast
Authority record control number or standard number (OCoLC)fst01145078
758 ## - RESOURCE IDENTIFIER
Relationship information Is found in:
Label IntechOpen
Real World Object URI https://openresearchlibrary.org/module/6fa8fc5a-d2f9-4baa-85b9-a6d55e02e354
856 40 - ELECTRONIC LOCATION AND ACCESS
Materials specified Directory of Open Access Books
Uniform Resource Identifier <a href="https://directory.doabooks.org/handle/20.500.12854/40354">https://directory.doabooks.org/handle/20.500.12854/40354</a>
Access status 0
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Books
Suppress in OPAC No
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Inventory number Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Library of Congress Classification       GSU Library Epoch GSU Library Epoch General Stacks 01/06/2023 BAI 04345   SB195DAS 50000005530 22/06/2023 22/06/2023 Books