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00035201
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Scanlon, Nancy Loman.
Catering management /
Nancy Loman Scanlon.
2nd ed.
New York :
Wiley,
c2000.
xiv, 269 p. :
ill. ;
29 cm.
Rev. ed. of: Catering menu management, c1992.
Includes bibliographical references (p. [261]-263) and index.
Caterers and catering
Management.
Scanlon, Nancy Loman.
Catering menu management.
Contributor biographical information
http://www.loc.gov/catdir/bios/wiley042/00035201.html
Publisher description
http://www.loc.gov/catdir/description/wiley034/00035201.html
Table of Contents
http://www.loc.gov/catdir/toc/onix05/00035201.html
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